Giuncata cheese has a long tradition. It is a soft, fresh cheese made of cow’s milk and it gets its name and shape from the mould made of rush leaves (giunco) it was put into in ancient times to solidify the cheese. Today, for sanitary reasons, the natural rush mould can no longer be used, therefore the basket is now made out of plastic material for food use.
|Code||Product||Net weight||Packaging||Pieces/PS container|
|0501||Giuncata||1.7 Kg (about)||PP + PS container||1 pc|